6 catering supplies essential for the success of HoReCa activities

The HoReCa sector faces very precise requirements in terms of hygiene, efficiency and customer comfort. Catering supplies play a vital role in maintaining high standards of cleanliness and hygiene, especially in areas where food is handled, served or delivered. Whether you organize events, cater, or manage a restaurant or hotel, choosing the right catering and cleaning products is extremely important.

This step-by-step guide explores six categories of essential supplies that will help you ensure an efficient workflow while adhering to food hygiene and safety regulations, including practical tips and advice from our team of professionals.

1. Casserole for transporting and storing food

In foodservice operations, safe transportation and storage of food is essential to prevent contamination. Disposable catering casseroles are ideal for protecting food preparations during deliveries or for preserving them before serving. They can be used for a wide variety of dishes, from salads, to first courses, to desserts, to more delicate products.

Tips for using casseroles in catering:

• Safe and durable materials: Choose casseroles made of biodegradable plastic or cardboard, which are durable and environmentally friendly. They must protect food from external factors, such as dust or extreme temperatures, and be easy to handle.

• Various sizes: To meet the needs of various types of dishes, opt for saucepans of different sizes.

2. Disposable cutlery for efficiency in events and catering

Disposable cutlery is essential for reducing cleaning times and ensuring perfect hygiene in a restaurant or at large events. They are easy to use and eliminate the risk of contamination by reusing cutlery.

Available in a wide range of materials, from sturdy plastic to biodegradable alternatives, disposable cutlery is suitable for any type of catering, be it everyday or special events.

Tips for choosing the right cutlery:

• Durability and comfort: Make sure your cutlery is sturdy enough to hold the heaviest dishes without warping or breaking.

• Aesthetics: Even for large events, cutlery can add an extra touch of elegance. On our site you will find variants that are easy to adapt to the most common needs, such as white or wood-coloured cutlery, while the biodegradable variants are available in light grey.

3. Disposable plates: the quick and efficient solution

For catering and organizing large events, disposable plates are a must. Not only do they guarantee hygiene, but they are also the optimal solution for saving time, since they do not require washing after use. Available in multiple shapes and sizes, plastic or biodegradable plates are ideal for any type of preparation.

Recommendations for the use of disposable plates:

• Food safety: Make sure that the material of the plate is compatible with the type of dishes you will serve, especially in the case of hot foods.

• Sustainability: By opting for biodegradable plates, you not only respect ecological regulations, but also give a responsible image to your business.

4. Biodegradable food bags: environmental protection and responsibility

Biodegradable shopping bags are ideal for HoReCa companies looking to align with environmental requirements and improve the sustainability of their businesses. These bags not only protect your food, but also help reduce the impact on the environment, being an eco-friendly alternative to traditional plastic bags. By choosing biodegradable solutions, restaurants, bars and catering establishments can send a clear message to customers about environmental responsibility, and this can add value to the brand image. Furthermore, the use of biodegradable food bags is in line with the regulations of many countries regarding the reduction of plastic consumption and the promotion of eco-friendly solutions in the Horeca sector.

How to choose quality shopping bags:

• Durability and reliability: Make sure the bags can handle the weight of the food you’re carrying without tearing or opening.

• The right size: Choose pouches of different sizes, suitable for all types of food packaging, from small portions to larger dishes.

5. Protective gloves – essential for food handling

Protective gloves are an essential piece of work equipment in any kitchen or catering space. They guarantee optimal hygiene, preventing food contamination and protecting workers from possible risks. Protective gloves can be used both in handling raw food and for its preparation.

Recommendations for the use of gloves in the HoReCa sector:

• Type of material: Nitrile gloves are ideal for chemical protection and durability. There are also latex or vinyl versions that are better suited for short-term use.

• Convenience and flexibility: Choose gloves that allow for dexterity and maneuverability, which are essential when working with delicate foods.

  

6. Food foil – preserving freshness and hygiene

Food films are also an indispensable product in catering and HoReCa activities. They are essential for keeping food fresh and protecting it from contaminants. Food films can be used to package tableware before delivery, but also to protect them during storage.

Tips for using cling film:

• Resistant materials: Choose quality cling film that is thick enough to resist cuts or tears.

• Flexibility: The film can also be used to protect work surfaces or to keep dishes at optimal temperatures.

Further hygiene and cleaning solutions in the HoReCa sector

Beyond the recommendations for catering supplies, maintaining a high level of hygiene in HoReCa spaces is essential for the health of customers and staff. Here are some detailed cleaning and maintenance solutions to improve hygiene standards:

• Sanitizing mats: they are essential for maintaining a clean environment at the entrances of restaurants, hotels or catering establishments. Mats help collect dirt and dust, thus protecting interior surfaces.

• Paper Supplies: Toilet paper, tissues and paper towels are essential for maintaining hygiene in the bathroom or utility areas. They are often used in restaurants and catering places, being essential for customer comfort.

Professional cleaning solutions:

• Industrial cleaning products: Professional detergents and solutions for cleaning kitchen surfaces or service areas are essential. They are formulated to remove dirt and bacteria in a short time, with a low impact on the environment.

• Dispensers and dispensers for the HoReCa sector: automatic soap and disinfectant dispensers are an effective solution for maintaining hygiene in public spaces and kitchens, helping to reduce the risks of contamination.

Choose Sanito for your HoReCa business – Professional solutions for your success!

Regardless of whether you run a restaurant, cafe bar or catering unit, choosing the right consumables is the key to flawless service. We at Sanito offer you the products necessary to improve the efficiency of your daily activities and comply with the highest hygiene standards. Our range of catering supplies, including casseroles, cutlery, disposable plates and professional cleaning solutions, are designed to support your business, giving you the convenience of serving your customers in the best conditions.

Discover the advantages you will enjoy by choosing Sanito:

• High quality products: We partner with top brands, such as Taski, Notrax, Tork and Ecolab, to bring you durable, high-performance solutions.

• Fast delivery: Get free shipping for premium customers and fast delivery right to your door.

• Dedicated support: Our team of specialists offers you personalized advice and optimal solutions for your business.

• Discounts and loyalty points: Save with recurring discounts and loyalty points, along with eMAG vouchers.

• Constant innovation: Access the latest cleaning, hygiene and eco-supply solutions that support your business sustainably.

Contact us now for a personalized offer and transform your HoReCa business with the help of our top products!

FAQ – Frequently asked questions

What are the main types of consumables for the HoReCa sector?

The most used consumables for the HoReCa sector are casseroles, cutlery, disposable plates, biodegradable food bags, gloves and food films. These products are essential to ensure fast, hygienic and efficient service in any HoReCa facility.

How do I choose the right products for my HoReCa business?

It is important to consider the type of business (restaurant, catering, bar) and the volume of products required. At Sanito we offer you personalized advice for every type of business, depending on your needs.

What are the advantages of biodegradable shopping bags?

Biodegradable grocery bags are an environmentally friendly choice that helps reduce your environmental impact and improve your brand image. Furthermore, they represent an alternative that complies with the environmental regulations of many countries.

How do disposable saucepans and cutlery help me in my daily work?

Disposable casseroles and cutlery are practical solutions for quick catering or delivery services, saving time and ensuring maximum hygiene in food handling.

Why are professional cleaning solutions important for the HoReCa sector?

Professional cleaning solutions are essential to maintaining a hygienic and safe environment for customers and staff. They are specially formulated to fight stubborn dirt and prevent food contamination.

How can I benefit from discounts and special offers?

Sanito offers you recurring discounts, loyalty points and eMAG vouchers for loyal customers. Premium customers can also take advantage of free shipping and personalized offers.

What is the delivery time of the ordered products?

Deliveries are fast and efficient and, for premium customers, we offer free shipping. In special cases or for large orders, delivery can be scheduled based on location and product availability.